Hogwood BBQ is searching for extraordinary people to join thier team. No restaurant or customer service experience is needed, as long as the candidate has a coach-able, positive yet driven spirit. Offering flexible scheduling, leadership opportunities, competitive pay, paid vacation time for all team members after a year and the best part is that Hogwood is closed on Sundays!
Hogwood BBQ is a new fast casual restaurant brand serving our guests artisan smoked meats. We believe that the soul of barbecue is in the fire and our team. Using only the finest meats and freshest ingredients, along with signature sauces and rubs, award-winning Hogwood BBQ offers handcrafted, artisan smoked meats and signature sides in a fun, positive and passionate environment. Hogwood BBQ was founded in 2014 by Michael Marsee. The mission of Hogwood BBQ is "to inspire passionate people to serve great BBQ and exceed expectations every time." Along with providing the best BBQ and elevating the guest service experience in the BBQ sector, Hogwood is committed to making a positive difference in the communities it serves. The Hogwood BBQ of Cool Springs is the inaugural location for the brand and is locally owned and operated by Emily Yamanaka.
|Resources:||Job or Volunteer Opportunity for Homeschool Students|
|Location:||600A Frazier Drive, Suite 100, Franklin, TN 37067|
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600A Frazier Drive, Suite 100, Franklin, TN 37067